The kitchen tableware (pot or cup) on four legs. It has a biconical shape (the edge is rounded), neckless, rims are not highlighted, inclined inward and have an uneven rounded section. The bottom conically narrowed part rests on four closely grouped cone-shaped legs, slightly spaced to the sides. The upper part of the tableware is decorated with two horizontal rows of vertical nail notches: under the rim's edge and above the edge. They limit the ornamental belt filled with vertical nail notches. On the lower line of the belt are symmetrically placed four round flattened button-like inlays with a miniature cone in the center of each. The lower part of the tableware is smoothed, there are traces of notches on the legs.
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